Continuous Freezers
High-throughput stainless-steel commercial continuous freezers from 400 to 1600 liters/hour — industrial freezer lines built for large-scale ice cream production.
Continuous Freezer
Capacity: 150–400 Lts/Hour
A continuous freezer entirely made in stainless steel, with removable side panels for easy maintenance and inspection, producing 150–400 liters/hour.
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Continuous Freezer
Consumption of Electricity: 20 kW
Three machines mounted in a single cabinet to reduce space and cost, able to run simultaneously producing the same flavor or three distinct flavors at once — most commonly used for three flavors in parallel. Produces 600 liters/hour with 100% overrun at a final temperature of -5°C.
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Continuous Freezer
Capacity: 250–800 Lts/Hour
A continuous freezer entirely made in stainless steel, with removable side panels for easy maintenance and inspection, producing 250–800 liters/hour.
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Continuous Freezer
Capacity: 450–1600 Lts/Hour @ 100% Overrun
A continuous freezer with capacity from 450 to 1600 l/hour of ice cream at 100% overrun, entirely made in stainless steel with removable side panels for easy maintenance and inspection.
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