Stick Ice Cream Display Freezer
Designed to display and preserve sorbets and ice creams on a stick, static refrigeration is especially suitable for the conservation of artisanal ice cream — low cost, doesn't dry the product, and needs defrosting only once every 72 hours (once a week in low season).
- Display Trays
- 10
- Capacity
- 480 Popsicles
- Length
- 200 cm
Key Features
- 200 cm cabinet with 10 display trays, 480-popsicle capacity
- Split inner body: upper compartment fully visible through glass panels, lower compartment hidden for storage
Technical Specifications
| Display Trays | 10 |
| Capacity | 480 Popsicles |
| Length | 200 cm |
Related Machines
Stick Ice Cream Display Freezer
Display Trays: 10
Designed to display and preserve sorbets and ice creams on a stick, static refrigeration is especially suitable for the conservation of artisanal ice cream — low cost, doesn't dry the product, and needs defrosting only once every 72 hours (once a week in low season).
View Details
Stick Ice Cream Display Freezer
Display Trays: 16
Designed to display and preserve sorbets and ice creams on a stick, static refrigeration is especially suitable for the conservation of artisanal ice cream — low cost, doesn't dry the product, and needs defrosting only once every 72 hours (once a week in low season).
View Details
Ice Cream Display Freezer
External Dimensions: H145 × W175 × D120 cm
A large-capacity soft-scoop ice cream display server with a curved glass structure and sliding rear glass door for service. Accepts 5-liter pans and stores an additional pan layer beneath the display containers, angled for greater product visibility.
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